
Hummus
Creamy classic humus
House hummus is a must-start—smooth, olive-oil finished, and perfect with warm pita. Called out often in guest reviews at our Centennial grill.
How we make it
- 1Chickpeas blended until silky
- 2Finished with olive oil and garnish
- 3Served with fresh pita
- 4Also available as a plate side


